Butcher's and Delis Professional equipment, the highest quality
Sammic provides specific food preparation equipment for butcheries and delicatessens that ensure the highest quality and maximum freshness of all kinds of meat. We also supply state-of-the-art vacuum packers that enable this quality and freshness to be maintained for longer periods.
Discover what we can do for you!
Belt-driven commercial deli meat slicers.
Commercial lunch meat & deli slicers for butchers, delicatessen or foodservice.
|300 mm||Commercial Slicer GCP-300 Ø 300 mm blade.|
|350 mm||Commercial Slicer GCP-350 Ø 350 mm blade.|
Gear-driven commercial deli & meat slicers.
Commercial meat & deli slicers for butchers, delicatessen or foodservice.
|300 mm||Commercial slicer GL-300 Blade Ø 300 mm.|
|300 mm||Commercial Meat Slicer GAE-300 Blade Ø 300 mm.|
|350 mm||Commercial slicer GL-350 Blade Ø 350 mm.|
|350 mm||Gravity Meat Slicer CCE-350 Blade Ø 350mm.|
Commercial meat grinders
Sammic meat grinders with an hourly output from 100 to 450 Kg.
Commercial meat grinders with different production capacities, voltage and types of cut. Refrigerated mincers available.
|280 Kg||PS-22 Meat Grinder Hourly output: up to 280 Kg.|
|425 Kg||PS-32 Meat grinder Hourly output: up to 425 Kg.|
|450 Kg||PS-32R Refrigerated Meat Grinder Hourly output: up to 450 Kg.|
Suitable for cutting bones and frozen products in foodservice and food retail.
Bandsaw for bone and frozen products with 215 or 249 mm. cut height.
|170 mm||Bone Saw SH-155 Cut height: 215 mm.|
|180 mm||Bone Saw SH-182 Cut height: 249 mm.|
Vacuum packing machines · Sensor line
SE line. Vacuum controlled by a highly precise sensor.
The professional SE vacuum packing machines enable the extension of the shelf life of raw or cooked foods, without weight loss, without drying out or mixing of flavours and odours.
|20 m³/h||Vacuum sealer SE-420 Tabletop model. 20 m³/h. 420 mm|
|63 m³/h||Vacuum sealer SE-606 Floorstanding unit. 63 m³/h. 413+656 mm.|
Vacuum packing machines · Sensor Ultra line
SU line. Vacuum controlled by sensor with widest range of options and a 3.9" LCD colour screen.
The professional SU vacuum packing machines enable the extension of the shelf life of raw or cooked foods, without weight loss, without drying out or mixing of flavours and odours.
|420 mm||Vacuum sealer SU-420 Tabletop model. 20 m³/h. 420 mm.|
|413 mm||Vacuum sealer SU-606 Floorstanding unit. 63 m³/h. 413+656 mm.|
Ware-washers with large-capacity and high pressure to ensure optimal washing results and hygiene.
|30||Utensil washer LU-60 600 x 630 mm. basket.|
|30||Utensil washer LU-75 780 x 700 mm. basket.|
Enter your enquiry