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Déli-cut, the revolution for your kitchen

November 22, 2023 Español   Français   Italiano   Deutsch   Português  

Elevate your cooking with the most universal, practical, and versatile cut for the chef.

At Sammic, we are committed to enhancing your kitchen processes. That's why we present the Déli-cut, the perfect ally for chefs seeking a dynamic, versatile, and functional cut. This innovative 4x4x8 mm Brunoise-style cut is especially practical for cooking, sautéing, dressing salads and recipes, cooking fillings, and much more. And the best part? No special machine needed! Simply by combining a julienne disc and a dicing grid, you can achieve this cut with your Sammic vegetable preparation machine​.

Versatility in your kitchen

Are you going to cook tacos, pintxos, soups, fillings, salads, stir-fries, etc.? With this 4x4x8 mm brunoise type cut, your options are unlimited. Déli-Cut is, par excellence, the most versatile cut on the market, allowing its use in 90% of culinary preparations.






Rice base (paellas)


Other preparations

Déli-Cut: a cut for all Sammic vegetable preparation machines

The best aspect of our Déli-Cut is that you don't need additional machines. With just an FCE/FCES disc and an FMC/FMS grid, available in both the Compact and Heavy Duty lines, you can achieve this universal cut, adding consistency and quality to every dish you create.

Compact line

 View Pack 

 - FCES-4x4G julienne disc
 - FMS-8 dicing grid

Heavy duty line

 View Pack 

 - FCE-4x4G julienne disc
 - FMC-8D dicing grid

Download brochure

If you have any questions, please feel free to reach out to us. Our commercial team is eager to assist you.

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