Smooth bags for vacuum packing
Designed for vacuum packing and sous-vide cooking.
Ideal for vacuum packing machines with chamber. To preserve and cook up to 80ºC and 120ºC.
- Manufactured in PA/PE.
- BPA-free.
- Thickness: 90 μ.
Product Sheet
- Spec sheet (pdf)
- Brochure > Vacuum packing basics - English (pdf)
- Brochure > Practical info - Vacuum packing basics - Spanish (pdf)
- Brochure > Vacuum Packing Machines - Sensor (Interactive) (pdf)
- Brochure > Vacuum Packing Machines - Sensor (Print) (pdf)
- Brochure > Vacuum Packing basics - French (pdf)
