Commercial vegetable preparation machines
Vegetable slicers - Active range   Vegetable Slicers - Ultra Range  

The perfect cut, by Sammic: Quality, productivity, ergonomics.

Vegetable processors with an hourly output of up to 1000 Kg.

COMPACT line: Compact design and commercial performance

  • Available in 1-speed ACTIVE range and variable-speed ULTRA range with high-efficiency "brushless" technology. 
  • High capacity: Up to 350 kg/h hourly production.
  • Lateral and orientable product ejection (left side / right side product ejection).
  • Exclusive gravity slide system: complete with gravity product expulsion ramp and ejection disc. The slide allows the product to be reconstructed for subsequent preservation or presentation.
  • Possibility of extending its functionality by adding the cutter bowl with blades.

HEAVY-DUTY line: A perfect cut

  • Sturdy construction in food-grade best quality materials.
  • Different motor blocks and attachment available.
  • Guarantee of a uniform cut with minimal effort, without deterioration of the food and generating less liquid.
  • They can reach an hourly production of up to 1.000 Kg.

Designed for commercial and continuous use

  • The motors allow continuous use.
  • The control boards are electronic, watertight and very intuitive to use.
  • All models have been designed with a keen focus on ergonomics and workflow in a commercial kitchen.

Wide choice of cuts

  • They can be fitted with a wide range of discs and grids of the highest cutting quality.
  • Combining these accessories together to obtain more than 35 (Compact line) / 70 (Heavy Duty line) different types of cuts and grating grades.

Maintenance, safety, hygiene

  • Lever and lid easily removable for cleaning purposes.
  • Combination of safety systems: head, cover, power switch.
  • Appliance certified by NSF International (regulations on hygiene, cleaning and materials suitable for contact with foods).
  • 100% tested.

Lateral product ejection, which allows the appliance to be placed in a less deep working surface.

This directs the product avoiding splashing.

Lever and lid easily removable for cleaning purpose.

Guide to the different cutting types

CA veg prep machines


Vegetable slicers - Active range
Professional vegetable preparation machines. One- or two-speed models.

  • High-power asynchronous motor.
  • Entirely made of highest-quality materials, suitable for contact with food.
  • Motor block and a feed opening adapted to production.
  • Series 2/3/4: single-speed cutters.
  • Series 6: two-speed cutters.

Vegetable Slicers - Ultra Range
Professional vegetable cutters. Variable-speed models.

Equipped with "brushless" technology: powerful and efficient motors

  • Entirely made of high-quality materials suitable for contact with food.
  • Variable-speed motor block + feed opening adapted to production.
  • Advanced control panel that is very intuitive to use and offers all the information at a glance.
  • Maximum efficiency: maintain the torque throughout the speed range.
  • Lightweight and compact design: they weigh less, they occupy less space.
  • Improved air/water-tightness since no ventilation is required.
  • The exclusive "Force Control System" guarantees a standardised and high-quality cut. 
comparison table  ( Yes   Optional   — No )
CA-21 CA-31 CA-41 CA-62 CA-2V CA-3V CA-4V
Selection guide
Covers (from / to) 10 - 50 100 - 450 100 - 600 200 - 1000 10 - 50 100 - 450 100 - 600
Hourly production 50 - 350 Kg 150 - 450 Kg 200 - 650 Kg 500 - 1000 Kg 50 - 350 Kg 150 - 500 Kg 200 - 650 Kg
Inlet opening 89cm² 136cm² 286cm² 273cm² 89cm² 136cm² 286cm²
Motor speed 1500rpm 365rpm 365rpm 365-730rpm 300-1000rpm 300-1000rpm 300-1000rpm
Single Phase 800W 550W 550W --W 1100W 1500W 1500W
Three phase --W 550W 550W 750W --W --W --W
External dimensions (WxDxH)
External dimensions (WxDxH) 378 x 309 x 533 mm 389 x 405 x 544 mm 391 x 396 x 652 mm 430 x 420 x 810 mm 378 x 309 x 533 mm 391 x 409 x 552 mm 391 x 400 x 652 mm
Net weight 15.2Kg 21Kg 24Kg 29.5Kg 12.9Kg 24Kg 27Kg
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