Restaurant groups (Snack bar)

 

 

Commercial orange juicers

Professional orange squeezers.
Stainless steel made fruit juicers for snack bars and restaurants.

  • Created by potrace 1.13, written by Peter Selinger 2001-2015
  • Production oranges/hour
200 Commercial Orange Juicer ECM Hand-operated citrus juice squeezer.
200 Commercial Orange Juicer ECP Lever-operated citrus juice squeezer.

Multi juicers

Commercial whole fruit juice extractors.
Professional multi-juicers to liquid and juice all kind of fruits. Classic or slow juicers available.

  • Created by potrace 1.13, written by Peter Selinger 2001-2015
  • Total loading
240 W Multi Juicer LI-240 Commercial Multi-Juicer.
240 W Slow juicer LL-60 Commercial low-speed juice extractor.

Commercial blenders

Drink blender-mixer for making different drinks.
Two models of blenders to blend, crush, grind, etc.

  • Capacity of recipient
1.5 l Blender TB-1500 Heavy duty blender with 1.5 lt. bowl.
2 l Blender TB-2000 Heavy duty blender with 2 lt. bowl.

Microwave ovens

Commercial microwaves that fit the requirements of any user, from bars & cafes to restaurants, hotels, etc.

  • Created by potrace 1.13, written by Peter Selinger 2001-2015
  • Microwave output power
900 W Microwave Oven HM-910 900W. Turntable. 24-lt. cavity.
1000 W Microwave Oven MO-1000 1000 W. Static ceramic base. 25 lt..
1800 W Microwave oven MO-1834 1800W. Static ceramic base with 2 magnetrons. 34-lt. cavity.

Toasters

Commercial toasters.
Ideal for serve breakfast in hotels, canteens, offices and buffets.

  • Created by potrace 1.13, written by Peter Selinger 2001-2015
  • Max. toast production
120 Toaster TP-100 Single horizontal loading electric toaster.
240 Toaster TP-200 Double horizontal loading electric toaster.
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